BREAST FEEDING AWARENESS PROGRAM
BREAST
FEEDING AWARENESS PROGRAM
ACTIVITY
REPORT
Date- 01-08-2025 Time-12:15PM
to 1:30PM
Venue- Anganvadi center of kancharapalem
Faculty Coordinators:
1. Dr. P. Mary Anupama (Head
of the Department of Biochemistry)
2. Ms. S. Madhuri(Assistant
Professor, Department of Computer Science)
Commission
Coordinators:
1. Dr. P. Pallavi (Assistant
Professor, Department of Psychology)
2. Dr. D. Koteshwar Rao
(Assistant Professor, Department of Second Languages)
3. Dr. A. Mausami
Shankar(Assistant Professor, Department of Biochemistry)
REPORT
This
activity was planned by AICUF Women Commission
and St. Joseph’s College Rangers team in collaboration with Bhateya Human Rights Council and Amazon India
on the occasion of breast feeding awareness week which is observed from 1st of
August to 7th of August. This activity comprises of skit on breast
feeding and it’s benefits and charts on convenient position for feeding the
baby to educate young mother’s also the children has educated the mother’s to
breast feed the baby until they turn 1 as mother’s milk comprises of immunity
and other calcium nourishments for babies growth. We have also collabed with our
previous collaborators and human welfare activists .
This
was at Anganvadi of Kancharapalem that has 120 women and their kids
Mr
Purnanadam sir of Amazon India and the Anganvadi teacher allowed us to do the
program
Miss
Mrunalini and her team from Bharatiya Human Rights Council came and distributed
food
Our
students made posters and they explained
Rangers
also joined and we distributed School bags to children which were sponsored by
Amazon India.
Outcomes
of Breastfeeding Awareness Programs:
1.
Increased Breastfeeding Rates: Higher rates of exclusive breastfeeding for six
months.
2.
Improved Child Health: Reduced infant mortality and morbidity rates.
3.
Empowered Mothers: Mothers are more confident and knowledgeable about
breastfeeding.
4.
Community Support: Family and community members are more supportive of
breastfeeding.
5.
Capacity Building: Healthcare providers and community health workers are better
equipped to provide lactation support.
6.
Policy Advocacy: Policies that protect, promote, and support breastfeeding are
advocated for and implemented.
7.
Reduced Malnutrition: Lower rates of child malnutrition due to proper infant
feeding practices.
Benefits of Breastfeeding:
For Infants:
1. Optimal Nutrition: Provides essential nutrients for growth and
development.
2. Boosts Immune System: Contains antibodies that protect against
infections and diseases.
3. Cognitive Development: Supports brain development and improves
cognitive function.
4. Lower Risk of Chronic Diseases: Reduces risk of obesity, diabetes,
and certain childhood cancers.
5. Digestive Ease: Easily digested, reducing risk of digestive problems.
For Mothers:
1. Recovery After Childbirth: Helps uterus contract, reducing postpartum
bleeding.
2. Reduced Cancer Risk: Lowers risk of breast and ovarian cancers.
3. Heart Health: May reduce risk of heart disease and improve overall
well-being.
4. Natural Birth Control: Exclusive breastfeeding can act as a natural
contraceptive.
5. Emotional Bonding: Fosters strong emotional bond between mother and
baby.
Additional Benefits:
1. Cost-Effective: Reduces need for formula and bottles.
2. Environmentally Friendly: Generates less waste compared to formula
feeding.
3. Convenient: Always available and at the right temperature.
The breastfeeding awareness program has successfully promoted the importance of breastfeeding, empowering mothers with knowledge and support to make informed decisions about their infant feeding choices. By educating mothers, families, and healthcare providers, the program has contributed to increased breastfeeding rates, improved maternal and child health outcomes, and a more supportive environment for breastfeeding. The initiative has laid a strong foundation for promoting optimal breastfeeding practices, ultimately benefiting the health and well-being of mothers and babies.
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